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| Peach Boy Restaurant facade photo by Rence Chan |
I am someone
who passionately believes in the ideology that breakfast is the most important
meal of the day. For one, I never leave home without having my breakfast
because I won’t be having the energy I needed to last me through the day if I won’t
be getting my dose of daily sustenance from my first meal. And to be honest
about it, thinking of creative ways on what to eat for breakfast everyday may
actually be draining as well. So when an opportunity to do a food review for an
American-Asian inspired restaurant with an all-day breakfast concept called
Peach Boy Restaurant comes up, I was certain this was something I’d count
myself in.
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| Peach Boy Restaurant interiors |
For someone
who could eat breakfast meals all day long, dining at Peach Boy Restaurant
right in the heart of Mandaluyong City was indeed heaven for me. What is it
about breakfast meals that I am so enamored into it? For one, you could bring
in as many kinds of possible from all over the world. From its Asian-American
fusion cuisines, it’ll be like having breakfasts from different countries all
in one place.
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| Peach Boy Restaurant is well-lit |
Alright,
I’ll admit, living in the metro may exactly be a culinary paradise, eating only
breakfast food alone might be a bit of a far fetch. But, it’s pretty undeniable
that breakfast food, in its entirety, is AWESOME. I mean just think about hot
waffles, pancakes, bacon, eggs and sausages. Doesn’t that conjure up a
wonderfully irresistible image in your mind?
The newly
opened Peach Boy Restaurant promises to provide a unique dining experience that
will keep guests coming back for more. Peach Boy aims to serve original and enticing
food that’s also Instagram-able! It’s
varied menu ranges from Filipino breakfast staples to Hawaiian-Japanese fusion
dishes to classic American sandwiches and pastries.