Max's Restaurant, the country's leading Filipino dining restaurant which traces its origin almost seven decades ago raises the bar in its delivery service. Max's, "the house that chicken built" continues to innovate and expand worldwide as they share and delight generations of Filipino families with their heirloom recipes. Established in 1945 by Maximo Gimenez, Max's had won the hearts of many starting off with their "sarap-to-the-bones" chicken recipe. Today, Max's re-launched its delivery service, giving its consumers and loyal clientele a fresher and innovative look while maintaining that superb customer service which they've always been known for.
"The growth that has been achieved by Max's Delivery is truly remarkable. Now, Filipinos may enjoy their favorite Max's meals and dishes as well as other sumptuous dishes just by clicking online via Max's website or calling Max's delivery hotline 7-9000. Another innovative development, Filipinos overseas may also send and surprise their loved ones and relatives in the Philippines by sending them their favorite Max's dishes through Max's online delivery," shared Orly Villanueva, Marketing Manager for Delivery and E-Commerce.
Event's host was Iya Villania-Arellano
Max's delivery service had received a lot of commendations from ordinary satisfied customers according to Mark Gamboa, Max's Marketing Director. He even shared a story about a customer who was happy that despite her chickenpox, the delivery guy from Max's didn't hesitated to bring her favorite Max's dishes. One even cited an incident where the Max's delivery guy honestly returned the excess change to the customer. These are just some of the many reasons why Max's delivery service delights its customers.
Max's Restaurant President and CEO Carolyn Salud
Host Iya Villania-Arellano with Max's Executives awarding Max's Quezon City Circle Branch
The said re-launching was held recently at The Whitespace, Pasong Tamo Extension, Makati City. It was well attended by Max's executives headed by Ms. Carolyn Salud, President and CEO of Max's Restaurant, managers, personnel and the entire Max's family with friends from the media and bloggers. The event was hosted by TV Host/celebrity/endorser Ms. Iya Villania-Arellano. True Faith's Eugene and Medwin Marfil also graced the said launching as the brothers sang Max's Delivery upbeat and catchy new jingle. Hip-hop dancers A Team also wowed the guests with their energetic dance number. While the members of Max's Delivery Team sashayed on stage wearing the new Max's Delivery uniforms. They also had a pledge/oath of delightful service. The Max's Quezon City Circle branch were also awarded and wowed the crowd after they have gathered 1 Million in two months of Max's delivery service--a challenge and feat indeed.
Max's posted double-digit growth in the first half of the year and is aiming to further sustain its success by the end of this year. Max's continuously beefs up its delivery service by offering better choices and bundle promos in all of its 95 delivery stores nationwide.
Guests enjoyed the night with music, food, and wine. They also went home with tokens from Max's Restaurant which includes a classic black Axis watch and gift certificates. Truly, Max's Restaurant knows how exceptional customer service should be. No wonder, they've been delighting customer for 70 years and counting...not every restaurant does that!
For more updates and promos, log on to Max's website: www.maxschicken.com
Check them out through Facebook, Instagram and Twitter @maxschicken.
Disclaimer: I am not compensated for this post. Opinions expressed are 100% my own.