On Valentine’s Day, eating out is the perfect evening activity to release your romantic side and let your appetite roam free. In a restaurant that perfectly sets the scene for spontaneity, adventure, and romance, be inspired to present your special someone with the ultimate declaration of love at The Champagne Room. The destination of choice for top-tier dining, The Manila Hotel reopens its signature French restaurant exclusively for the heart’s day.
Touted as the most romantic room in Manila, Champagne Room offers guests warmth and intimacy, an impeccable wine selection, and expertly cooked fresh produce. Escape to France with your love in their specially curated Valentine’s set dinner which kicks off with a Pan Seared Foie Gras and Lobster on melon gazpacho, followed by decadent entrees including Roasted Pigeon Consomme with Aged-Sherry, stuffed morsels, sous vide-poached quail egg, Sweetpea Mascarpone Agnoloti (butter-parmesan emulsion with prosciutto) and a choice of generous Chilean Sea Bass in creamy balsamic-pomegranate sauce, Oriental risotto, and fresh market vegetables or marvel at our signature Beef Tenderloin on wild mushroom puree, Anna potato, and market vegetables. End your night by lingering over dessert (a must for any romantic occasion) with Raspberry Delight on pistachio shortbread and a Valentine Praline. Enjoy the freshness of our Raspberry Sorbet in prosecco float. Lady diners will be given one long-stemmed Ecuadorian rose. Combine all of this with the chic French ambiance and plenty of tables tucked away in cozy nooks and your Valentine’s Day will be complete.
